Insights from RG Strategic
Takeaway wine from restaurants to be made a permanent rule
Share
Posted September 17, 2021
Liquor Licensing
The Queensland Government has announced the extension of a measure relating to the sale of alcohol introduced in response to COVID-19.
The government has announced they plan to make rules allowing restaurants to sell takeaway wines permanent.
Licensed restaurants that also offer on-premises dining will be allowed to sell takeaway or delivery wine, with a maximum limit of 1.5 litres of wine – or two bottles – sold with a meal between 10am and 10pm.
These rules are set to become permanent.
In order to comply the alcohol will only be allowed to be sold if accompanied by a “substantial meal”. They are excluding things like snacks and we will wait and see if any further clarification is provided on what constitutes a substantial meal. Is a large serve of chips a meal or a snack.
Since the alcohol can be supplied for both takeaway and delivery orders, businesses have to have procedures in place to ensure the identification of online customers to prevent alcohol from being sold to minors.
For restaurants with an existing liquor licence the fee for a permanent takeaway liquor license condition will be waived until June 30, 2022.
If you need assistance with any takeway liquor licensing matters, contact RG Strategic today.
Photo by Scott Warman on Unsplash
The team at Sum Yung Guys has been using RG Strategic for over 5 years now with the multiple ventures we have done. Russell is always our first call when we have any questions regarding licensing, town planning, compliance and complaints or council questions. RG Strategic have always been forthcoming in answering and assisting us at Godspeed. Nothing has ever been too big or small for them to assist and accomplish for us and will continue to work with to accomplish anything we require. We look forward to continuing our relationship and having them assist us in the future and would recommend them highly to anyone needing assistance. Team SYG
Michael Rickard
Sum Yung Guys - Noosaville
Russell and his team made the process of opening our first business a breeze! They were very easy to communicate with and always professional. Would recommend using them to anyone opening a business!
Jordan Straney
Ze Pickle - Noosa
Professional service, great insight into all aspects of business needs, saved a lot of time doing it ourselves, amazing knowledge.
Chris Degotardi
Bird - Noosa
A big thanks to Russell and the team at RG Strategic for their efforts with Town planning, Liquor licence and Food premise license for us at Roast and Gravy co. Their friendly approach and great service made the process easy. I would highly recommend them for any project requiring a deft touch. Gabriel @ Roast and Gravy co.
Mr Klagsbrun
Roast and Gravy Co - Tewantin